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Image result for british tea kettleOne of my go-to “happy place” programs is the Great British Baking Show (the original version, with Mary, Paul, Sue and Mel). Now, mind you, I’m not much of a baker, but I love to eat a nice scone in the kitchen while watching this show. Does that count as baking? I mean, I am sitting next to the stove, which I use often…to…uh…light candles 🕯 and such. 🙂 I’ll have to check my unimpeachable yet unidentified sources on Google Search and the Dark Web, but I believe that watching this show counts as surrogate baking. 

Often, I’ve had to look up British terms used on the show, such as “scrummy” (it means “scrumptious”) and “Bob’s your uncle” (that’s “you’re all set”), but the culinary creations and genteel charm of the show have won me over. It seems so civilized as the bakers compete politely to impress the judges, Mary Berry and Paul Hollywood (incredibly, his real name). Even the judges’ criticism seems less caustic than you’d see on an American cooking competition. After I watch the show, I find that I walk around calling my son and his friends “guv’nah” and using big words erroneously and randomly. Am I being subliminally influenced? Indubitably.😉

The bakers’ “soggy bottoms” are scrutinized scrupulously (that’s the underside of their cakes, not the bakers), and it’s actually the ultimate compliment when judge Paul says of one of the bakers (some of whom are lawyers, doctors, teachers, etc.), “Scientist? No. That guy’s a baker.”

Watching this pleasant show is how I take a break when life gets hectic. I put the kettle on, have a warm cuppa, and escape to a kinder, gentler world. You can’t take care of others if you’re running on fumes and faith alone, so put your own well-being at the top of your to-do list today.

Have a Mary Little Christmas

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